Wednesday, October 29, 2008

Help! What should I make to go with my pumpkin pie?

A glorious photo by endless beauty on Flickr; one of my new feasty-favorites.


To celebrate Halloween, we're going to have a pie contest here in the office. I'm going to make a Gingersnap Pumpkin Pie (soooo tasty). I was going to make Bourbon Vanilla Whipped cream to top it, but now I'm wondering if I should make some Pumpkin Guinness Ice Cream to go with it instead?

Decisions...decisions...


What do you think? I need to make the goods tomorrow night.
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1 comment:

  1. Unknown3:09 PM

    My vote, Pumpkin Guinness Ice Cream. Just last night I enjoyed Pumpkin ice cream at Zolos (in Boulder, CO) paired with Guinness and it was tastacular.

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